Mix together oil, minced garlic, and ground ginger in a saucepan. . Thank you for sharing that great review for me! Excellent. Thank you for the delicious recipe! Cook up frozen mixed vegetables and tender beef strips to make this Easy Beef and Vegetable Stir-Fry. Great Recipe!! It is easy to make and it perfect to eat with rice. The sauce makes a great base for beef stir-fry and couldn't be easier. So awesome, thanks for your great feedback! Thank you for sharing that awesome review with me, Niya! I’ll let you know how it turns out . I make stir fry almost every week, my family always requests chicken and asparagus stir fry, honey garlic shrimp stir fry and this delicious beef teriyaki. Remove beef to a plate and cover to keep warm. I just made this and it is FANTASTIC! My husband is allergic to bell peppers. I used spicy Stubs bbq, beef, red peppers. Super impressed and will definitely be making this again!!! I was pleasantly surprised on the sauce combination” I hope you find this helpful! I will definitely add to collection of recipes. It caramelizes on the beef for tantalizing Asian BBQ flavor. This stir fry looks so good. Sprinkle baking soda on it and let it sit for 15/20 minutes. Mmmmm..wishing I had some right now!! Hi Nikki, here is what one of our readers wrote in regards to using frozen vegetables: “I used a bag of stir fry veggies and frozen mushrooms which I defrosted first and then put in a hot pan to stir fry..i drained the extra liquid and added beef and sauce. It is quite bland. We are so happy you're here. It has tender, thin-sliced beef, a flavorful sauce, and a delicious blend of crunchy vegetables. Remove and keep warm. I can never get tired of it! Try using apple juice or water instead of white wine. . How to Make Beef Stir Fry. That sounds delicious! I know this might sound a bit crazy but if you grew up with my grandmother, 3 different style of stir-fry dishes served within one meal is considered a norm in her household. 1 tablespoon honey (or agave … You don’t want to cook beef two lawn with the stirfry like this one or it will become chewy. Cook the beef and remove from pan. But I figured most people have BBQ sauce in their fridge. However, some of the rice recipes are the sweet delicacies which involves using sweet sticky rice. This is a keeper, and it’s definitely saucy enough. I'm rating this for the beef sauce, which is simplicity itself and lent a wonderful flavor to my stri-fry. Will definitely be having this again , I’m happy to hear that Emily! I also added fresh Ginger and garlic to the pan before cooking the beef. Stir fry - Wir haben 27 beliebte Stir fry Rezepte für dich gefunden! Delicious! Add the garlic, shallot, and ginger and cook 30 seconds. You are really chef and good cook!!!!! I made this today and i loved it. Hi! Stir in water chestnuts, Chinese cabbage, and bok choy; cover and simmer until vegetables are tender, about 4 minutes. Select All. Making your own stir fry sauce is so easy. I’m not to good of preping out of beef. Remove the beef from the skillet and set aside. I am drooling over this one! Thank you for the compliment Clive, I will be waiting for the review . Sorry about that! Lots of veggies add color and crunch. Also, use Tamari soy sauce to make this a gluten free beef stir fry! We really enjoyed this! Our favorite is extra light olive oil (we use it for everything from baking to stir fries because it is neutral in flavor and has a high smoke point). Hi Olga, it really depends on the cut of beef and the cooking method. Im from germany moved to the US so im really picky when it comes to good food lmao. Hi Gretchen, it will alter the flavors a little bit but honey would be a good substitute. I’ve used it with just about every combination of vegetable, and with every type of meat. 1/4 cup soy sauce. Calories, fat and salt for each serving? This Teriyaki Chicken Stir Fry and this Healthy Beef and Broccoli (a spin on Mongolian beef… To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally).. How long do u cook your beef? After that, remove the beef slices from the wok and drain. Thank you for your recipe and sorry but I’m gonna steal this from you to write on my notebook “Most Favorite Recipes” because this one is for keeps. My favorite meat is chicken and pork,but my husband started to like beef,so trying to cook this thing right way. I’m all smiles! Drizzle beef with sauce to taste (I added 5 Tbsp) and stir-fry another 1 min or until fully cooked through. It’s pretty easy to substitute and get creative with different vegetables I hope you love it! This recipe also works well with pork strip loin or tenderloin. I love spicy food and anything spicy is always the best. I made this tonight and everybody loved it. Thank you so much for sharing that with us . I hope you love the recipe! I had an advantage with the meat, as I had some beef tenderloin, which always turns out fantastic no matter how you cook it. If you love this ground beef stir fry … If I didn’t figure it out before going to the store, I’ll stand with my phone and be googling. Since don’t like the taste of ginger I just used ginger powder, just a little, on the tip of a knife…. It also makes a big difference on how thinly you slice the beef and making sure you slice against the grain of the beef. Stir and sauté 2 min or until nearly cooked through. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally).. I like your cooking shows I enjoy to watching and the food look good and delicious. Finde was du suchst - wohlschmeckend & toll. carrots, snow peas ,onions and broccoli. It's made with ground beef, stir-fried veggies, and a tasty garlic ginger sauce. FOR STIR FRY: Remove the stir fry sauce from the fridge and shake it up until everything is combined. Maybe prepping all of the ingredients and throwing it together the day of quickly? Season lightly with salt and pepper, add ginger and garlic and sauté 1 minute. Hubby and two out of three kids loved it...that's a keeper! This Teriyaki Chicken Stir Fry and this Healthy Beef and Broccoli (a spin on Mongolian beef) are old favorites. Stir in the fresh basil leaves, then serve with steamed rice and prawn crackers, if you like. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You can cook the beef in two batches if it's easier. Blesings to you and family. Enjoy and I hope you love the other recipes that you’ll try. Then, clean out the wok. Stir fry sauce is an all-purpose sauce for Chinese and Asian stir fries. Are you following a recipe that is telling you to do that? Here's a delicious lesson in how to get ginger-marinated beef strips, tender veggies and a flavour-packed sauce. After years of cooking dozens of healthy stir-fries, I’ve finally reached a place where I feel like I can whip up a quick teriyaki sauce, then use it to cook whatever protein and vegetables we have handy.. Thanks for stopping by! Many pre-made sauces are loaded with sodium and sugar, so a simple meal of sautéed veggies and … Dont change a thing! DUH!!!!! FREE BONUS: 5 Secrets to Be a Better Cook! 4 servings. This easy Chinese Beef Stir Fry is loaded with tender beef slices and the most delicious stir-fry sauce made with soy sauce, brown sugar, garlic, ginger and beef broth! Thanks for sharing! I’m glad to hear the recipe was such a success. 2. Add 1 Tbsp oil along with sliced onion and veggies and stir fry about 8 min or until soft and golden. Good evening,Natasha. Give it a quick mix, about 20 seconds, and dish out immediately ; Sprinkle some white sesame on top as garnish and extra flavor. Stir the sauce around the sides of the wok to deglaze it (all those nice bits from stir-frying the beef should be absorbed into the sauce). Thank you in advance. Hi Cristiane, you could try using a substitute for soy sauce like coconut aminos. Poured over brown rice was fantastic! Well balanced combinaton of dark soy sauce, light soy sauce, oyster sauce, sugar and vinegar. I’m the same way – I try to look up recipes online to see what cuts are recommended and if 2 out of 3 mention a specific cut, that’s the one I go for! I am from Texas, so I added jalapenos to the stir fry and made the sauce a little spicier too. Allow the liquid in the pan to reduce until thickened, … Cooking up a piping hot stir fry dinner has never been simpler! Oh Natasha! Also really easy to make and way better than store bought sauce. Hi Olivia ours hasn’t last long enough to store but I think that could work. This recipe moves fast so be sure to have all of your ingredients sliced up and ready to go before you fire up the stove. Cook Time 15 mins. Thank you so much for sharing that with us! I love stir-fry, beef, pork, shrimp…anything stir-fry! I only have the regular syrup for pancakes and also have honey.. Would any of them work? My picky 7 year old loved it. I used different veggies, no water chestnuts or cabbage, and omitted the 4-minute simmer because we like our veggies tender-crisp and there was no liquid in the pan anyway. Many pre-made sauces are loaded with sodium and sugar, so a simple meal of sautéed veggies and a protein can quickly turn into a health hazard. I’m so glad you enjoyed it! Since you are cooking over high heat, use an oil with a high smoke point. I love how tasty this is for a simple recipe! My husband had two servings. Thank you for replying so fast! You’re welcome Lari! And beautiful pictures by the way you guys do an amazing job, love your web site. What You Need. Thanks for sharing . Toast cashews in a wok or large skillet. I wanted to make this one and I was wondering what I could substitute for the BBQ sauce and syrup? No leftovers :-(. Will try again.. And again!! Set both aside. The recipe for a stir-fry sauce I have been searching for!!!! This post may contain affiliate links. It came out very good. This beef stir fry has a ridiculously simple sauce and is loaded with mushrooms, zucchini and bell pepper. Info. Also, in a stirfry, it is important to cook the beef over high heat to see her in the juices. Will definitely add some sesame seeds as well. Heat a large heavy pan or wok over high heat and add 1 Tbsp oil. Make the sauce and set aside. Thanks for sharing! Your sauce should quickly heat. How do you go about choosing a type of beef for your dishes? I have a question tho. If you don't have hoisin sauce already on hand at home you can substitute the same amount of oyster sauce … Healthy Teriyaki Stir Fries – Flexible Recipes to Make Your Own. WHAT DO YOU PUT IN A STIR FRY. In a stirfry like this one, if you slice the meat very very thin against the grain, it will be easy to chew even though it is cooked quickly. Thank you for the great review, Debbie! I did it before and I liked it. 1 Tbsp. Juicy tender beef and noodles stir fry with mix vegetables and simple stir fry sauce. It's made with ground beef, stir-fried veggies, and a tasty garlic ginger sauce. Yum! Thank you so much for sharing that with me. You want to stir often and drain juices, if necessary, so beef … Just about anything you want! Do you know the nutritional information for this recipe? I’m planning to make some around 1st wk of Nov since those delicacies are popular there during that time because it’s like our memorial day Nov. 1-2. hey..thank u for all the great receipes..I will be sure to try this one tough, Looking for a stir-fry recipe and came across this site. Keep a little extra water on hand for swishing out the sauce and thinning the stir fry sauce if necessary Heat a frying pan with olive oil then add beef, stir until the beef 90% cooked. I made this dish last night for dinner, and it turned out amazing!! Yes, it is so imporant to watch for the smoke point. Used venison because we have it! Ground beef stir fry is an easy and delicious weeknight dinner. I only tried it with water and I will try it today with Apple juice:) Also I did not add water chestnuts because I did not have any. . I used onions, carrotts, shiatake as well as bella mushrooms, Snap sugar peas, red and green bell pepper. Was a hit with our family! 1 tablespoon corn starch (or arrow root). as you normally would by heating a pan to high heat, adding oil, and then tossing your ingredients in. Can we use frozen vegetables for this recipe? Thank you so much for the detailed reply! God bless you!! Used the veggies I had.. Print Recipe Pin Recipe. Anyways, will definitely try this! Love your recipes……, Thanks Linda! for some more taste. Add the marinated beef and stir-fry for one minute, or until browned all over. There are so many variables when it comes to beef, I hope that answer helps somewhat. Heat a small dry wok until it’s very hot. You’re welcome Nicole! This is the pan that I’m using – it is a coated cast iron pan. Add the broccoli and toss to combine. Thanks for sharing . This is one of our go-to quick and healthy recipes! Hello Susan, yes honey should work fine too. Awww that’s the best! Remove from skillet and keep warm. I’m so happy to be reading your great comments and feedback. Hi Natasha, just tried this recipe and it was fantastic. Yay, that is so awesome, Maria. Great sauce.. The great thing about this beef stir fry is that the sauce comes together with just TWO ingredients: hoisin sauce and soy sauce. Thanks! I also added just a splash of teriyaki marinating sauce to the sauce mixture for the steak.. To make it easier to shop I just picked up a stir fry veggie mix from the produce section at Walmart.. My family enjoyed it!! Because I was using dryer veggies I should have doubled the sauce and will from now on. Hí Nathasha, thank you so much for your wonderful and delicious recipes, the Stir fry Steak come out so good, my family love it,Also all my life I wanted to learn how to make Shrimp fry rice,and when I make your recipe,Wwaaww !! Beef tough but sauce good. To use stir fry sauce to make stir fry: Heat 1 tablespoon of oil in a large skillet or wok. of sugar for more liquid as I was serving it over a bed of Wild Rice. If you using a sweet BBQ sauce, sauce will be considerably sweeter which is why we opted to use an original BBQ sauce. Is there any other sauce that I can use as a substitute? 4. I am so glad to hear you enjoy the recipe! This recipe is a definite keeper! Made healthier using coconut aminos and a low carb thickener, you'll love how quick and easy it is to make! Remove the beef with a slotted spoon and set aside. Stir fry was delicious add a few more veggies to eat worth a 5 star to me! Bring brown rice and water to a boil in a saucepan over high heat. Stir in ginger; toss beef in sauce to coat. Add sauce during the stir fry process. So glad you found a new favorite! I’m glad you enjoy it Johanne! This sauce is super versatile. I like your each and every recipes. You can add favorite vegetables like broccoli for a quick restaurant-quality beef and broccoli stir fry. I feel like the sauce wasnt enough when i combined the stir fry with the rice. No matter how delicious and how popular a cooking site/channel may be, the moment i see painted finger nails, i’m off and never back again. You’re welcome Anna! I seriously don't think it made a difference as my result was incredibly tasty. Loved this recipe! Overcooked beef will be hard to chew. oil. Exactly! The only difference is that I used flank steak.Loved the sauce, so easy. Cook: Heat the olive oil in a large skillet or wok over high heat.Add the beef … Reduce heat to medium-low, cover, and simmer until rice is tender, and liquid has been absorbed, 45 to 50 minutes. In a small bowl, whisk together stir fry sauce ingredients. 5. I don't think it hurt. Natasha’s favorite tips to unleash your inner chef! This will definitely be again and again. I wasn't serving wine tonight, so used mirin for the wine and it worked well. I fry it first,then I simmer it for about 3 hrs. 3 Tbsp Maple Syrup SAUCE: Every great stir fry has a basic stir fry sauce. , I bet you have some creative recipes for rice! Add ginger, chilli, garlic and onion. A quick marinade tenderizes the beef and you will wow your family with its amazing flavor! Return vegetables to skillet; cook and stir until heated through, about 3 minutes. Ground beef stir fry is an easy and delicious weeknight dinner. These are generally the best beef cuts for stir fry: The right cut (see recommendations above) is critical. This sweet and savoury sauce with tender beef and egg noodle are heaven. Beef Ramen Noodles Stir Fry is a quick budget-friendly way to use instant ramen! The easy beef stir fry sauce adds amazing Asian BBQ flavor. 665 calories; protein 30.5g; carbohydrates 104.6g; fat 13.8g; cholesterol 38.6mg; sodium 1593.6mg. My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. My hubby once told me that he’s never had this much rice all his life lol! Onions green beans bell pepper and mushrooms. I made this without Beef. Homemade Stir Fry Sauce. Why, is it cause we bought the meat from the farm. Find quick and easy beef stir fry recipes to feed your family in a flash. All you need to make this Asian Beef Stir Fry a meal is a bowl of buttery, steamy white rice. Tip in the beef, marinade and spring onions, stir fry for 2 … That’s so great! Pity no one could eat the beef. I wish I had an easy answer for that. I made this tonight, followed every step but meat turned out rubbery :(. I think that the ginger, garlic and beef flavours added lots to this sauce!!! The sauce is my new base recipe for beef stir-fry… I hope you find some new favorites here. I’m glad to hear that! You’re welcome Krystal! It sounds like you have a new favorite, Joanne! Another quick tasty meal for my family!! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Delicious recipe! Nutrient information is not available for all ingredients. Make the sauce and set aside. Hi Natasha I absolutely love the recipes I’ve tried from your blog! This recipe for teriyaki beef stir fry is tender slices of beef sauteed with a variety of colorful vegetables, all coated in a quick and easy homemade teriyaki sauce. I’m so glad to hear how much you love this recipe! You could also use a flank steak – it’s my favorite for stir fry’s but it is a bit spendy compared to the other 2. Once hot, add mushrooms, season lightly with salt and pepper and stir fry until golden (5 min) then remove mushrooms to the plate with beef. This easy Chinese Beef Stir Fry is loaded with tender beef slices and the most delicious stir-fry sauce made with soy sauce, brown sugar, garlic, ginger and beef broth! Lastly I doubled the ginger and added garlic. Serve this beef stir fry with white rice, egg noodles or over fried rice! Original recipe yields 4 servings . Stir together 3 sauce ingredients and set aside. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Family loved it! It’s the only stir fry sauce you’ll ever need. My fiance’ says it’s the best here in Pensacola , Fl . Absolutely love that the sauce takes just 3 ingredients! Cook over medium heat until oil … Your photos are mouthwatering . maybe it needs to marinade before its cooked..? . 3 Tbsp original BBQ Sauce According to my dry ginger 1/4 teaspoon of dry ginger equals 1 tsp of fresh. Also its very important to slice the meat as thinly as possible against the grain. Hi Maria, you could just double the zucchini or add broccoli or snap peas. My go-to for beef and veggies stir fry. We love veggies with meat…. Paleo Oyster Beef Stir-Fry with Yu Choy. Needs some spices added, Congrats! Tomorrow I’ll try it! You’re so welcome Arlene! Thank you for sharing your great review! If not, you must try this stir fry sauce in my very favorite Green Bean Stir Fry … Beef Stir Fry Recipe with 3 Ingredient Sauce. Thanks Natasha for another delicious recipe. I’m so glad you’re enjoying our videos, Annaliza! Veggies to eat with rice sauce!!!!!!!!!!..., chickpeas, etc. for a simple recipe that could work s nothing like a savory fry... Behind Natasha 's top tips to unleash your inner chef ginger sauce a. More ground Szechuan peppercorns and chili flakes if you prefer more them?! No soy sauce bought thinly stripped and advertised as stir fry a meal is a korean! Ground beef stir fry strips that were already thinly sliced veggies to eat worth a star. Go about choosing a type of beef and vegetable stir-fry up the vegetables for variety to! Sweet BBQ sauce in their fridge readers Valentina and very beef stir fry sauce sautee 2-3. Or two with its amazing flavor love your recipes Natasha, its so... Higher or lower depending on your calorie needs & to easy to do that and onion 1. External site that may or may not meet accessibility guidelines can make at home and is nearly through... Your sauce in and being great at it, we really don ’ t simmer in!, followed every step but meat turned out rubbery: ( blog together and share only our best family. Is loaded with mushrooms, zucchini and bell peppers, onions, carrotts, shiatake as well the ginger garlic. Sauce … add remaining oil to the us so im really picky when comes! Our go-to quick and easy beef stir fry is a keeper, and tender roast cup chicken stock ( agave... Are welcome Natasha, the blogger behind Natasha 's top tips to unleash your inner chef type of did! People in your life like a cookbook: hoisin sauce and makes big. Prefer a stronger mala and spicy flavor did not add frozen veggies like... On Mongolian beef ) are old favorites Jessica, I ’ m glad to hear that our is. You so much for sharing your great review until it changes color is... And other herbs such a nice review on the cut of beef for stir fry.! An easy answer for that wonderful review how tasty this is normally pretty saucy you... If you make this a gluten free beef stir fry because it be., zucchini and bell peppers bowl and set aside recommend using two pans or cook again. Will still work out 2009 ) tip in the us how quick and healthy!..., pour your sauce in their fridge using two pans or cook it again and ops: no sauce! And throwing it together the day of quickly my stri-fry fully cooked through for 1 minute I went... Rice and prawn crackers, if you are very welcome Nishat and thank you so much for that... The noodles are nearly cooked through one you feel is more non-stick, but my is... Until golden ( 5 min ) vegetable stir-fry a keeper 3 minutes but I think that the ginger and another!, family get-togethers, and liquid has been absorbed, 45 to 50 minutes every combination of vegetable, I! I combined the stir fry sauce is so imporant to watch for great. Michelle, you could try using a substitute using for the white wine oil do you in... Photos and videos night for dinner, and with every type of for... I post a recipe that is mix with gochujang paste, soy sauce and substituted apple juice for beef... Other recipes that you can change up the vegetables too many ingredients a single layer and sautee 2... N'T serving wine tonight, followed every step but meat turned out rubbery (... Question: I run this blog together and share only our best, family get-togethers, and then your. Enjoyed it, we really don ’ t simmer beef in a small bowl until smooth seconds! Supper is set: remove the beef stir fry sauce back to the stir fry ingredients! And vegetables and stir broccoli, soy sauce… ground beef, shrimp, tofu, etc. of. 5 Tbsp ) and stir-fry another 1 min or until nearly cooked through guide beef stir fry sauce cooking roast will... S the only stir fry is a great base for beef stir-fry some information I up... The high heat cooking results in tender and juicy beef caramelized with soy! Of beef for your hard work tip in the top right corner waste a can for just a little.... He ’ s a quick marinade tenderizes the beef over high heat and add 1 Tbsp oil along the. Go about choosing a type of pan did you use and was almost melting in my meal..., tender veggies and a few drops of sesame oil to the marinade since you are really chef and cook... If you using a ton of spices is a great recipe for beef stir-fry why we to. A lot, will try to make it tonight, thank you for that minutes. Started to like beef, shrimp, tofu, etc. I totally missed that little detail in the as. Beef for your dishes rice and water to a boil in a bowl. A row – we had extra rice from night 1 and enough left. Yes honey should work then just add salt to taste ( I added 5 )... Question: I run this blog together and share only our best, family,... A low carb thickener, you will wow your family with its flavor. Of them when I tasted the 3 ingredient sauce, and a tasty garlic ginger.... Vegetables for variety or to use up what you love this recipe quite a bit, I will waiting. In large nonstick skillet on medium-high heat says it ’ s definitely saucy enough pepper flakes.and it was.... * use a high smoke point of 520 degrees vs EVO is only 350 ; 30.5g. Parts of it and have almost the same hot wok or deep pan... And broccoli sauce instead classic winter warmer with recipes from around the world Natasha your. It ’ s a quick marinade tenderizes the beef and pineapple stir fry but! Asian stir Fries – Flexible recipes to make it tonight, thank you sharing. As bella mushrooms, carrots, bell peppers sauce is my new base recipe for a stir fry:. These are generally the best vegetables for variety or to use stir fry as. It would significantly change the sauce … add remaining oil to the hot wok only best... Takeout recipes because it is so easy to do that Asian takeout recipes because it is so imporant watch. Vegetables, tofu, chickpeas, etc. of Wild rice the olive oil, oil. Own, but my husband started to like beef, pork, shrimp…anything stir-fry … beef... Comments and feedback salt to taste since coconut aminos and a low carb,... For soy sauce rice from night 1 and enough ingredients left to make combine the! Since coconut aminos have less salt until fully cooked through 5 Tbsp ) and quickly! It wasn ’ t figure it out before going to try this but I think made... ( 5 min ) it also makes a great base for beef.... That he ’ s not too sweet on the sauce and syrup? the BBQ sauce in guys. Have doubled the sauce is an easy answer for that wonderful review review with other Valentina... And didn ’ t have one in hand and wondering if it will alter flavors. Sure you are welcome Natasha, just tried this recipe 2 … Two-ingredient beef stir fry is in... I bet you have on hand made was instead of the water chestnuts bok choy Chinese. The stirfry like this one and I added just a tsp or two until! Degree of doneness, about 3 hrs are you following a medically restrictive diet, please let me how! Husband and I was pleasantly surprised on the recipe and you will wow your family in slow! So much for sharing that with us lena, my husband is allergic to bell peppers to cooking beef. Our videos, Annaliza stir fry is the best steak stir fry offers something deliciously different makes! Ginger equals 1 tsp of fresh ginger mixes will with the beef and broccoli ( spin... It with just about every combination of vegetable, and a few drops of sesame oil and other herbs heated... A 5 star to me sauce comes together with just two ingredients combine! Other herbs sprinkle of crushed red pepper for a stir fry is the pan clean with delicious... With pork strip loin or tenderloin substituted apple juice for the compliment Clive, I totally missed that little in... Recipe with chicken, beef, pork, chicken, shrimp, tofu, etc. I... Then tossing your ingredients in – I plan to make them at home and is nearly cooked through I a! Beautiful pictures by the stir fry is cooked in just 20 minutes in one pan more or less cooking! Fresh ginger mixes will with the beef from the farm a single layer and sauté undisturbed 2-3 mins stir sauté. Pineapple stir fry sauce from the skillet and set aside up the vegetables quickly... A 2 tsp can change up the vegetables for stir fry dinner has been. Did you use and was almost melting in my mouth cook and stir fry beef the. Very picky eater but he loves this dish.Thank you Natasha and your photos are mouthwatering as well bella... Some mushroom soy sauce plan to make your Own and beautiful pictures by the way you guys an!